The I’ve Made a Huge Mistake Bento

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Today’s bento made me a little sad later. I made scrambled egg whites (a 3:1 ratio egg white to egg), rosemary chicken, and sautéed green beans with half a blueberry Udi muffin and some black cherry jello. All was well in assembly and I took it to work, intending to eat it during huddle time before we opened the store.

I opened it up and this happened:

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Jello overtook my muffin, rendering it pretty unappetizing. So today’s PSA is DON’T PUT JELLO IN YOUR BENTO. Use a separate container like a normal person.

Everything else was delicious and untainted.

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